Nutrition Scotland is a community nutrition social enterprise established in 2018. Our profits are used to provide free or subsidised services in disadvantaged communities. We work with individuals, schools, businesses, statutory and community organisations.
We want to improve diet-related health and reduced health inequalities in Scotland.
The work of Nutrition Scotland is overseen and steered by its Board of Directors. The Board is made up of four individuals who regularly meet to discuss issues such as finance, funding, services and strategy.
We are involved in a number of projects around Scotland to help people eat well, some of which are detailed on this page.
We are grateful to our funders who are supporting us to achieve this mission.