Olive harvest in Italy

Olive-ly Time in Italy!

Author: Vittoria Marinello, Public Health Nutritionist at Nutrition Scotland Every year, usually in late October, Italian’s begin the age-old tradition of harvesting olives to make …

Read more

Student Placement in a Pandemic

What’s been happening? From January through to April, Nutrition Scotland had the pleasure of working remotely with three undergraduate Public Health Nutrition students, studying in …

Read more

Subscribe!

Sign up for regular nutrition advice, recipes and information.

Subscribe

Public Newsletter

I agree to the data use as set out in the privacy policy at www.nutritionscotland.org